Early bird tickets are on sale through September 15th for our Fall Festival!
Join us for our 21st annual “Grow Locally Cook Globally” Fall Festival set for October 27th at Boggy Creek Farm from noon to 3:30. This year’s festival will feature delicious food, live music, a silent auction, a children’s activity table, and tours of Boggy Creek Farm’s historic farmhouse.
Participating food and drink artisans include, ASTI Trattoria, The Backspace, Buddha’s Brew Kombucha, Cafe Josie, Contigo, Dolce Neve, Eden East, Foreign & Domestic, Hideaway Kitchen & Bar, Hoover’s Cooking, Lenoir, Odd Duck, Olamaie, Pitchfork Pretty, Saint Arnold Brewing Company, Sala & Betty, Suerte, Texas Coffee Traders, Texas French Bread, Texas Keeper Cider, Thai Fresh, Wink Restaurant & Wine Bar. Visit our Food and Drink page for more information.
We have three great bands lined up this year, The Luna Quartet, The Hot Texas Swing Band, and Camille, Sasha K.A, Chris, & Taylor.
Please visit our silent auction for an array of local items
As always, we’d like to thank our supporters.
Gates open at noon and the last entry is at 3 p.m. Advance tickets are $45, $50 at the gate, and children under 12 are free.
Here are photos from the 2018 festival (click here to view photos from all of our events)…